
April 08, 2012 - "Easter"
Today is Easter...
... and that means it's time to feast!
Fresh Mozzarella di Bufala wrapped with Prosciutto di Parma...
A salad of marinated olives...
Linguini con Caperi...
Agnello brodettato...
Tiramisu...
And... of course... Italian Easter Bread.
(lifeisgood!)
* * *

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